SPC’s Institute for Strategic Policy Solutions to host forum on food labeling

SPC’s Institute for Strategic Policy Solutions to host forum on food labeling

SPC’s Institute for Strategic Policy Solutions to host forum on food labeling

What’s really on your plate at the fancy restaurant you’ve chosen to celebrate that special occasion?  Was the grouper entrée truly locally-sourced? Is it really grouper, and is it truly fresh? How about the label on that cereal box in the grocery store? Is it actually gluten-free? Is it truly non-GMO?

The complex and confusing issue of food labeling will be the focus of a public forum presented by St. Petersburg College’s Institute for Strategic Policy Solutions on Wednesday, Aug. 31. Titled What’s on Your Plate? Food Labeling, from Seed to Fork, the forum will be held from 6 to 8 p.m. at SPC’s Seminole campus, 9200 113th St. N. The forum is co-sponsored by Nature’s Food Patch, the Tampa Bay Times and WEDU Television.

Related posts

UWF to distribute $10 million in funding to businesses creating jobs in Northwest Florida

In the aftermath of the 2010 Deepwater Horizon oil spill, the State Legislature established the…

Category: FLR Spotlight

FAU Develops Simplified COVID-19 Diagnostic Method to Ramp Up Testing

A research team from Florida Atlantic University’s Schmidt College of Medicine has developed a simplified…

Category: FLR Spotlight
usf

USF virologist explains how the mRNA vaccine works.

Dr. Michael Teng, USF Health virologist, explains how the mRNA vaccine uses two doses to…

Category: FLR Spotlight